Japanese Tea Company Since 1975

Japanese Tea & Matcha from Kumamoto, Japan

Premium matcha, green tea, and herbal teas for daily enjoyment, cafés, restaurants, and wholesale inquiries.

Japanese Tea from Kumamoto, Kyushu

Blessed with rich nature and pure water, Kumamoto in Kyushu has nurtured exceptional tea culture for generations. At Sanrokuen, we carefully select high-quality tea leaves and craft them with time-honored expertise to deliver authentic Japanese tea with purity, flavor, and warmth.

Japanese Tea Guide

Explore 28 Types of Tea

Learn how green tea, oolong tea, black tea, and post-fermented tea are classified, with a detailed guide to sencha, matcha, gyokuro, tamaryokucha, hojicha, and more.

Read the Complete Tea Guide

Matcha Processing Guide

Tencha, simplified tencha and green tea powder: what is the difference?

Japanese processing categories explain how a tea was made—not automatically which tea tastes better. Our honest guide separates traditional tencha, unrolled simplified tencha and rolled green tea powders, while explaining why fresh-leaf quality, culture, cost and final use must be considered separately.

Read the Tencha & Green Tea Powder Guide

Our Main Products

Japanese matcha powder with bamboo whisk and tea leaves

Japanese Matcha Powder

Stone-milled matcha with vibrant color, rich umami, and smooth texture. Suitable for tea, lattes, desserts, and food service.

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Japanese green tea powder made from premium shaded leaf tea

Japanese Green Tea Powder

Selected shaded leaf tea milled for lattes, soft serve, ice cream, desserts and food manufacturing. Not a lesser matcha—a different ingredient chosen for final-product flavor.

Explore Green Tea Powder
Japanese green tea with teapot, teacup, and loose tea leaves

Japanese Green Tea

Aromatic and refreshing green teas blended for everyday enjoyment. We offer practical Japanese tea with reliable quality.

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Assortment of Japanese herbal teas including beans, leaves, and tea cups

Japanese Herbal Teas

Naturally enjoyable herbal blends such as black soybean tea, moringa tea, adzuki bean tea, mulberry leaf tea, and pine needle tea.

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Matcha and Green Tea Powder for Cafés, Restaurants, and Food Service

We provide tencha-based matcha and selected Japanese green tea powders for cafés, restaurants, dessert shops, retailers, and food service businesses. From drinking matcha to latte, soft serve, ice cream, desserts and food manufacturing, we help you choose the tea that performs best in the final product.

In-House Matcha Processing

Measured particle size, not only a marketing claim.

Sanrokuen compares cyclone milling and ball milling using the same tea raw material. Our published test results explain how particle size relates to smoothness, coarse particles, foam, lattes, drinking use, and food manufacturing.

See the Particle-Size Comparison

Why Choose Sanrokuen?

Since 1975

Nearly 50 years of experience in tea production and wholesale.

Wide Product Range

Matcha, green tea, and herbal teas for many different needs.

Business Use Welcome

Cafés, restaurants, retailers, and food manufacturers are welcome.

Cost Performance

Practical quality, fair pricing, reliable supply, and service.

English inquiries are welcome.

Contact Form

How our matcha begins

We build matcha from the field—not only from the market.

Sanrokuen selects the farmer, discusses cultivar and quality targets before harvest, guarantees purchase of the commissioned volume, and evaluates each lot through components, color and sensory review.

Read How Sanrokuen Develops Matcha

Matcha Market Update

Japanese matcha prices are entering a new phase.

Sanrokuen has published an English summary of Yamamasa Koyamaen’s 2026 matcha price revision, including before-and-after tax-included prices and what it means for Japanese matcha buyers.